Ooey Gooey Chocolate Chip Cookies

1 cup butter, softened
1/4 cup sugar
3/4 cup brown sugar
1 3.4 oz package instant vanilla pudding
2 eggs
1 tsp vanilla
2 1/4 cup flour
1 teaspoon baking soda
1 teaspoon salt
2 cups chocolate chips

Beat the sugars with the butter until creamy. Blend the pudding, eggs, and vanilla in to mixture.

Sift the flour, baking soda, and salt, and blend into mixture. Fold in the chocolate chips.

Drop spoonfuls onto parchment lined cookie sheet, and bake at 375 for 8 to 10 minutes.